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BRUNCH

Sun 10am-2pm

 

 

DULCE

(sweet)

 

RABANADA- 10

brazillian style french toast crusted in plantain chips/ cocoa powder/ vermont maple syrup/ chile butter 

 

TORTITAS DE MAÍZ- 10

corn pancakes/ blueberry compote/ crema

 

 

POCO

(little bites)

 

HUEVOS BENEDICTS- 4.5 GF    

pan de yuca/ roasted fresno hollandaise/ aji rojo

seasonal 

 

      DESAYUNO TACOS- 4.5 

ground duck/ chorizo/ scrambled eggs/ oaxaca cheese/ green onion/ aji rojo 

 

EMPANADA 4

egg/ bacon/ asadero/ roasted poblano hollandaise

 

AMPLIO

(large)

 

         MOTE PILLO- 18

chorizo hash/ hominy/ potatoes/ fried eggs/ tortillas 

 

CHILAQUILES CON POLLO  18 GF

crisp corn tortillas/ roasted chicken/ grilled tomatillo salsa/ asadero/ fried eggs

 

MIXTO DESAYUNO- 22

bacon/ chorizo/ morcilla/ ham/ eggs/ tomato/ papas/ chimichurri

 

CAMARONES Y SEMÓLA- 16  S/GF    

mexican white shrimp homemade grits/ chimichurri butter/ sorrel

 

 

 

AL LADO

(sides)

 

pan de yuca 5

two eggs (any style) 4 

tender belly bacon/ house cured ham 4

morcilla/chorizo 5  each

fresh fruit 6 

potatoes 5 

 

Bottomless Mimosas  $10     Single Mimosa  $6     Bloody Mary  $7  

choice of - orange/ blood orange/ passion fruit/ guava   

bottomless mimosas available only to guests ordering a brunch entree.  no sharing please. (2 hour limit)